Onion granules; Cert. Organic

Botanical Name - Allium cepa

Origin - USA

Flavor Profile - The pungent flavor of onion pairs well with garlic, rosemary, oregano, thyme, black pepper and many other herbs and spices.

Culinary Usages - Use in cooking and in baking as you would fresh onion. 

Typical Preparations - Added to food liberally in all its forms either chopped, diced, whole, etc. Can be used in teas, and is very rarely found encapsulated. Onions and soy are used as a vegan alternative to chicken soup for colds.

This herb and vegetable has a long history of use in cooking by virtually every world culture. It also has a reputation for warding off evil spirits and ill health. In addition to lending “heat” and pungency to foods, onion also provides vitamin C. folic acid, B vitamins and several antioxidant flavonoids like quercetin.

Most people have experienced tearing from chopping a raw onion, which is caused by a reaction between alliinase enzymes in the vegetable and oxygen in the air. Using dried, chopped onion not only eliminates this response, but also has the added benefit of an extended shelf life.

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*  Due to the nature of natural ingredients, physical attributes may differ from lot to lot (color, taste, etc). Please consult with a representative for more information on current lot. Stone Creek Health Essentials will not accept returns on ingredients that are more than 30 days old or that have been unsealed. Product images are for illustrative purposes only and may differ from the actual product due to differences in monitors, product batch/lot and etc. Please contact a Stone Creek Health Essentials representative with any questions. We're here to help.